
Sustainability
Preserving Paradise: Our Sustainability Commitment
In the Maldives, where environmental challenges are pressing, our commitment to sustainability goes beyond trends – it’s a necessity to ensure the long-term health of our island, its marine life and the well-being of our community. Deeply committed to preserving our tropical paradise through a holistic approach to sustainability, we have implemented a range of initiatives to minimise environmental impact and reduce the footprint we leave behind. Join us on our journey towards a more sustainable tomorrow.
Underwater

Coral Restoration – Long-term Biodiversity Project
Our flagship conservation project, HARP (Holistic Approach to Reef Protection), plays a vital role in restoring and preserving the Maldives’ fragile coral reefs. By transplanting coral fragments onto the reef, we rehabilitate damaged coral reefs and enhance marine biodiversity. Every year, we expand our coral nurseries and cultivate over 2,000 corals.

Sea Turtle Conservation
Did you know that sea turtles can be identified by their facial scutes? Each turtle has a unique scute pattern, much like human fingerprints! Through our ongoing collaboration with the Olive Ridley Project and the local authorities, we have successfully identified and protected several species, including the critically endangered Hawksbill Sea Turtle.

Marine Ecosystem Protection
We monitor and protect our lagoon environment, an essential habitat that provides vital feeding and breeding grounds for diverse marine species.
On Land

Water Conservation & Management
We are dedicated to conserving the most precious resources on Earth. By utilising STP-treated water for irrigation, alongside our reverse osmosis and ECO Pure water bottling plants, we reduce water consumption by approximately 5,000 m³ every year.

Energy-Saving Programs
Our commitment to reducing energy consumption includes the installation of solar panels with a 900-kWh capacity, energy-efficient LED lighting and optimised AC settings throughout the resort.

Zero Plastic Initiative
We have eliminated single-use plastics from bedrooms and front-of-house operations, replacing them with sustainable alternatives. We work with Parley Maldives to recycle collected plastic, which is transformed into shoes and credit cards.

Biogas Digester
Our biogas digester processes 1,000 kg of food waste daily, reducing CO2 emissions by 1,747.87 tonnes per year and contributing to a circular, waste-to-energy system

Sustainable Purchasing
We are committed to sustainable sourcing, prioritising locally grown herbs, vegetables and MSC-certified (Marine Stewardship Council) seafood. We have eliminated palm oil, switched to more sustainable oil sources and use FSC-certified (Forest Stewardship Council) paper and soy ink to support our environmental goals.

Food Waste Reduction
Through a comprehensive monitoring program, we analyse and reduce food waste at all points of service. At team members’ restaurants, our No-Bin Day initiative is held every Monday, when all food waste bins are removed to encourage team members to finish the food on their plates.

Chef’s Garden
Our Chef’s Garden grows fresh herbs and local fruits, to encourage the use of local produce in the kitchen.

Green Housekeeping
We use eco-labelled chemicals for housekeeping and laundry, promoting green housekeeping practices across the resort.
Marine Biology Team

Oriana Migliaccio – Marine Biologist
Hailing from the sun-kissed shores of Naples, Italy, Oriana Migliaccio joined the resort in 2023 with extensive experience. She is a PADI Master Scuba Diver Trainer with a PhD in Life and Biomolecular Sciences and embodies the spirit of discovery and conservation. Besides monitoring the biodiversity of the marine life, Oriana also conducts activities such as guided snorkelling, coral planting and talks about local marine life.

Elias Mohamad – Marine Educator
Hailing from Malaysia, Elias’ journey to becoming a Marine Educator is one of courage and passion. Despite early challenges with water, he overcame his fears to pursue his dream of marine biology, earning a Bachelor’s Degree in Marine Science. Now, Elias inspires guests to connect with and protect the ocean, guiding them through vibrant coral reefs and sharing his love for marine conservation.
Make an Impact Together

Coral Planting
Take part in our coral reef restoration project by creating your own coral garden with the help of our Marine Biologist. Receive growth updates or make a return trip to see how much your corals have grown.

Marine Talk
Join our resident Marine Biology Team, as they share stories of their marine friends. Discover and understand our marine conservation efforts, ask questions and learn about the wonders of the ocean.

Gulhifushi Bioquest
Explore the house reef at Gulhifushi, our picnic and snorkelling island. Enjoy a guided snorkelling journey, learn about the vibrant local marine life and discover the beauty beneath the waves.

Workshop
Join us for a hands-on workshop where we repurpose ghost nets retrieved during sea turtle rescue operations. Together with local communities, you’ll craft bracelets from these nets, turning marine debris into beautiful, meaningful souvenirs.

Nature Walk
Embark on a captivating Nature Walk and discover the stunning beauty of our island. Join Ibrahim, our Chief Gardener for a guided tour where you’ll learn about the local flora, its significance in Maldivian culture and traditional remedies.

Back of House Tour
Join us for a behind-the-scenes tour to explore how we combine luxury and sustainability. Learn how we minimise our environmental impact while delivering exceptional guest experiences. Come and see the magic behind it all!

Dollars for Deeds
Make a difference during your stay by directly contributing to our conservation efforts through Dollar for Deeds, a program where USD 1 from every night’s stay is donated to fund the HARP Project (Holistic Approach to Reef Protection), our long-term coral reef restoration initiative.
What We Have Achieved

Green Growth 2050
Our commitment to the environment has been certified Platinum by Green Growth 2050, based on a set of Global Sustainable Tourism Council-recognised hotel-industry standards. This prestigious certification highlights our dedication to sustainable practices and our ongoing efforts to reduce our environmental footprint while fostering positive change within the tourism industry.

Fin Free Pledge
We adhere to Minor’s Sustainable Seafood Policy, ensuring that shark fin is never served. The Fin Free Pledge underscores our dedication to protecting marine life and inspires others to take a stand against shark finning.

Climate Friendly Travel
We are proud to be part of the Climate Friendly Travel (CFT) community, demonstrating our commitment to building climate resilience and reducing GHG emissions in line with the Paris 1.5 goals.