Origami
Enjoy the dazzle of live teppanyaki chefs slicing and dicing.
Japanese food served in an island setting. Begin your evening with fresh sashimi and sushi creations, highlighting local catches of yellowfin. Enjoy Hokkaido scallops straight from the robata grill, or signature dishes such as thinly sliced seabass garnished with yuzu, truffle oil and salmon roe. For an entertaining evening, choose a feast of Teppanyaki in the Maldives featuring of Wagyu beef and Alaskan kingcrab which is sliced, diced, sizzled and served before you.
Info
- Japanese
- Reach Veli by walkway or pontoon
DETAILS
Menu
OPENING DAYS AND TIMES ARE SUBJECT TO WEATHER CONDITIONS AND SEASONALITY.
Advance reservation is required for Origami and Teppanyaki.
Family bookings from Naladhu permitted from 6.30pm - 9.30pm.
- Dinner: 6.30 pm - 10.00 pm
- Teppanyaki: 6.30 pm & 8.30 pm slots
CONTACT INFO
MENU HIGHLIGHTS
OMAKASE SUSHI BOAT
Origami special sushi and sashimi boat, featuring salmon, tuna, prawn, crab, maki, nigiri and sashimi.
ROBATA GRILL PLATTER
A mouthwatering assortment of skewered meats, seafood and vegetables, expertly grilled for a rich, smoky taste.
TEPPANYAKI
Entertaining experience through our in house masterly crafted teppan set menus featuring fresh seafood, meats and vegetables.
Origami special sushi and sashimi boat, featuring salmon, tuna, prawn, crab, maki, nigiri and sashimi.
ROBATA GRILL PLATTER
A mouthwatering assortment of skewered meats, seafood and vegetables, expertly grilled for a rich, smoky taste.
TEPPANYAKI
Entertaining experience through our in house masterly crafted teppan set menus featuring fresh seafood, meats and vegetables.