Skip to primary navigationSkip to primary content
English
Select your language
POPULAR CURRENCIES
  • AEDUAE Dirham
  • AUDAustralian Dollar
  • CHFSwiss Franc
  • CNYYuan Renminbi
  • EUREuro
  • GBPPound Sterling
  • JPYJapanese Yen
  • RUBRussian Ruble
  • THBThai Baht
  • USDUS Dollar
ALL CURRENCIES
  • BRLBrazilian Real
  • BWPBotswanan Pula
  • CADCanadian Dollar
  • DKKDanish Krone
  • HKDHong Kong Dollar
  • IDRIndonesian Rupiah
  • ILSIsraeli Shekel
  • INRIndian Rupee
  • KHRCambodian Riel
  • KRWKorean Won
  • KWDKuwaiti Dinar
  • LAKLao Kip
  • LKRSri Lankan Rupee
  • LSLLesotho Loti
  • MURMauritian Rupee
  • MXNMexican Peso
  • MYRMalaysian Ringgit
  • MZNMozambican Metical
  • NADNamibian Dollar
  • NZDNew Zealand Dollar
  • OMROmani Rial
  • PHPPhilippine Peso
  • QARQatari Rial
  • SARSaudi Riyal
  • SCRSeychellois Rupee
  • SGDSingapore Dollar
  • SZLSwazi Lilangeni
  • TNDTunisian Dinar
  • TWDNew Taiwan Dollar
  • VNDVietnamese Dong
  • ZARSouth African Rand
  • ZMWZambian Kwacha
Close the pop-up×
Best Rate Guarantee

Found a better rate elsewhere? If so, we are more than happy to match it. And if you find a lower rate within 24 hours of making a booking, we will match that and give you an additional 10% off.

*Terms and conditions apply

See Details
Primary navigation
Primary content

Around The World Michelin Star Guest Chef Series

Signature dining plate presentation - Gourmet Dining

Michelin Finesse Meets Sustainable Gastronomy

Embark on a culinary journey unlike any other in this exclusive event featuring Michelin-starred chefs. Luxury dining takes new heights as they rise to the challenge of conveying sustainability in their creations, drawing inspiration from the resort’s eco-friendly practices and celebrating the natural bounty of the Maldives. Join and experience their brilliance through interactive cooking demos and curated dinners,  paired with wines specially selected by Master Sommelier Kamal Malik of MMI Maldives.

Info

  • Private dining
  • Hosted at Anantara Veli Maldives Resort
Read reviews

Culinary Calendar

JULY 2025

Chef Ricki Weston

A rising star of modern British gastronomy, Chef Ricki of The Dining Room in UK’s Whatley Manor will craft an innovative and mindful menu championing sustainability.

  • Cooking Class: Tuesday 22 July 2025
  • Dinner: Wednesday 23 July 2025
SEE MORE
SEPTEMBER 2025

Chef Adam Smith

Chef Adam Smith of Woven by Adam Smith in Ascot celebrates the joie de vivre of classic French cooking.

  • Cooking Class: Tuesday 2 September 2025
  • Dinner: Wednesday 3 September 2025
SEE MORE
OCTOBER 2025

Chef Simon Hulstone

One of the UK’s most decorated chefs with an impressive track record in competitive cooking, Chef Simon of The Elephant in Torquay spotlights his farm-to-table philosophy with a show-stopping menu reflecting the locality.

  • Cooking Class: Tuesday 28 October 2025
  • Dinner: Wednesday 29 October 2025
SEE MORE
November 2025

Chef Shane Osborn

The first Australian chef to attain a Michelin status and the breakout star of the reality cooking show, The Final Table on Netflix. Chef Shane will present a modern European cuisine that emphasises seasonal ingredients.

  • Cooking Class: Thursday 13 November 2025
  • Dinner: Friday 14 November 2025
SEE MORE
DECEMBER 2025

Chef Jeremy Gillon

Known as “the vegetable whisperer,” Chef Jeremy of Restaurant JAG in Singapore redefines healthy fine dining with impeccable dishes that pique your interest in vegetables.

  • Cooking Class: Tuesday 2 December 2025
  • Dinner: Wednesday 3 December 2025